Allotment Week Buddha Bowl
Joining up with friends of ours to create this delicious Keto Strawberry Cheesecake that makes a scrummy Father's Day treat that any Dad will enjoy! Gorgeously simple to put together, why not get the kids involved too in making this nutritious, scrummy dessert for Dad?
Orange Almond Friands
Friands were a big thing when I was living in New Zealand. I vividly remember the taste of coffee walnut friands at my favourite café in Hawkes Bay where I grew up. The smell of coffee brewing, sat outside surrounded by plants (which I love) and enjoying a beautiful warm friand served with yogurt. It was utterly delightful. These Friands are a never fail recipe that I have used for years. I hope you enjoy them as much as we do. To find more recipes like this why not take...
Keto Hot Cross Buns
We've reinvented our favourite Keto Buns and created delicious, nutritious, Keto Hot Cross Buns! Ineke made these on her holidays in Italy this week, which shows just how simple they are to put together with the lack of home equipment in their holiday house! The perfect way to enjoy this traditional Easter treat, but keep to your clean Keto lifestyle.
Having recipes like these vanilla cookies that the kids can have a crack at themselves is great during the Easter holidays. There is very little parental intervention needed with these and we love to whip up a batch to take with us when we head off for a playdate. Why not mix it up and add some sultanas, cacao nibs, or a Vanilla Coconut Bite as a bunny tail too if you fancy?
Raspberry Chocolate Cheesecake
A showstopper of a dessert that’s full of gorgeous ingredients, our Raspberry Chocolate Cheesecake is a winner! Win your way into peoples hearts with cool vegan friendly cheesecake topped with zingy raspberries. We love showcasing the fab ingredients that we use for our Organic chocolate macaroons when we devise a recipe and this is no exception. How many can you spot?
Fully Loaded Coleslaw
Soups and Salads
Green Goodness Soup
Soups and Salads
Tasty recipes, 100% zero waste
Food waste and excess food mileage is one of the biggest environmental issues facing the world, and that’s why you’ll find that our recipes always focus on using seasonal ingredients. We have a love of leftovers too, just about every recipe we create tastes just as good the next day as a super snack, little tasty lunch or simple supper!Our sustainability Promise