Gluten & Grain Free
Dairy Free
Refined Sugar Free
Coleslaw with an Asian Inspired Dressing
4 Servings
15 minutes
Easy
This vibrant, high-fibre Asian inspired coleslaw is packed with crunchy vegetables, pumpkin seeds, and a tangy peanut dressing bursting with ginger and lime. Serve it alongside crispy fish burgers topped with kimchi and avocado for a family meal that tastes indulgent but keeps your gut happy and blood sugar balanced.
The creamy peanut butter dressing (made with coconut aminos, fresh ginger, and lime juice) brings all the flavour without any compromise. Raw cabbage, carrots, celery, and pumpkin seeds deliver serious fibre and nutrition. Naturally gluten-free - this is the kind of colourful, delicious food worth making as the weather warms up.
IngredientsMethod
Share Recipe: