Suitable For Vegans
Refined Sugar Free
Ingredients1 Cup of Porridge Oats
1 1/2 cups of almond or oat milk
1/2 cup of water
1 tbsp raspberry powder
Honey/maple syrup (optional)
MethodWarm the oats, milk and water together in a medium pan, stirring whilst it warms.
Warm the oats, milk and water together in a medium pan, stirring whilst it warms. Once thickened to your preference add in the raspberry powder and honey/maple syrup if desired. Stir together well. Serve with your favourite toppings, like our mini raspberry crunch macaroons!