Quick Banana Cookies

Dairy Free

Refined Sugar Free

Gluten & Grain Free

Quick Banana Cookies

8 Servings

Easy

Our quick banana cookies are the perfect snack to keep you going when hunger strikes. These have one full cup of walnuts in them, did you know that just a few of these knobbly nuts a day can help to reduce your blood pressure, aid sleep and fight inflammation? Super quick to throw together, why not make some this evening?

IngredientsMethod

Ingredients

1 large ripe banana

70g soft (not melted) coconut oil

1 cup walnuts

½ vanilla paste

¼ tsp baking soda

1 cup almond meal.

Method

Place oven on at 170C

Place first four ingredients in food processor and blitz until walnuts roughly chopped (the banana should be blended with the coconut oil).

Fold through remaining two ingredients.

Spoon large spoons of mixture onto a lined tray and bake for 20 mins. Enjoy for dessert with your favourite ice cream or as a mid afternoon snack.

Keep remaining biscuits in fridge (or could be frozen if they make it there).

Note – you could fold through a Tbsp of cacao if desired.

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